苦杏仁甙
- 英文名称:Amygdalin
- CAS号:29883-15-6
- 分子式:C20H27NO11
分子量:457.43
- 熔点:223-226 °C
- 比旋光度:-38.5 º (c=4, H2O)
- 沸点:563.27°C (rough estimate)
- 密度:1.4474 (rough estimate)
- 折射率:-40 ° (C=2, H2O)
- 储存条件:Sealed in dry,Room Temperature
- 溶解度:H2O: 0.1 g/mL hot, clear to very faintly turbid, colorless
- 形态:Powder
- 颜色:White to Off-white